Thanks Ashley for the idea:) These were tasty and kinda healthy....until we added bacon, etc...:)
1 pound ground turkey
Any seasonings you like...
Mix turkey, breadcrumbs, egg, and seasonings (I used s&p, and italian seasoning). Score into 4 sections and make patties with a thumbprint hole in the center-fill with cheese and cover well so it doesn't leak out when melted! We used the grill pan inside because it was SO hot out! Drizzle olive oil on both sides of the patties, and grill! Serve on buttered, toasted buns.
We put bacon on them and served with green beans and pasta salad. Delicious!
8 months ago